FOH Manager-Murrells Inlet, SC CLOSED Position Filled
Manager
Lowcountry of SC
Posted 10 months ago
$60k’s
Upscale Casual Restaurant
Great team environment
Well-respected, award-winning concept
High volume
Bonus potential
Benefits
Responsibilities
- Overall responsibility of running the front-of-the-house for a high-volume, full-service, upscale casual restaurant
- Hire, train, coach and perform corrective action for all foh staff
- Provide the vision, leadership and strategy to inspire foh employees to deliver exceptional service and drive financial success
- Schedule foh employees to meet labor budgets
- Build strong relationships with team members, vendors and guests
- Ensure compliance with health, safety, sanitation and alcohol awareness standards and liquor laws
Qualifications
- Prior experience as restaurant manager, supervisor, crew lead, shift lead, or other hospitality and restaurant management highly desirable
- Passion for quality and service
- Evidence of loyalty and personal accountability
- Proven ability to train and motivate a team
- High energy with the ability to make decisions quickly
- Proven track record in maintaining strong cost controls and quality standards
- Good communication and interpersonal skills
- Able to perform tasks several tasks simultaneously
- Must be able to work flexible days and hours, including weekends and holidays
- Must have command of the English language, written and verbal
- Basic mathematical skills for report/forecast preparation and other calculations
- Basic computer usage skills
- Good hearing and vision with or without corrective lenses
- Able to lift at least 20 pounds
- Involvement in local community a huge plus
Job Features
Location | Murrells Inlet, SC |
Salary | $60k's |