Executive Sous – Greenville, SC CLOSED Position Filled

Greenville, SC
Posted 2 years ago

Salary $55k
Fine Dining

Growing restaurant group
Well-respected concept


  • Professional attitude
  • Works well with others
  • Can lead, train, develop line cooks
  • Attitude that aspires to bring out excellence in every aspect of the job


  • 2-3 years prior sous chef experience
  • Culinary training
  • 50-55 hour work week
  • Excel and Word knowledge

Job Features

LocationGreenville, SC

Apply Online

A valid phone number is required.
A valid email address is required.