Executive Sous Chef – Upstate of SC CLOSED Position Filled
Greenville, SC, Spartanburg, SC
Posted 8 months ago
Salary $55k PLUS bonus
Fine Dining
Growing restaurant group
Well-respected concept
Characteristics
- Professional attitude
- Works well with others
- Can lead, train, develop line cooks
- Attitude that aspires to bring out excellence in every aspect of the job
Qualifications
- 2-3 years prior sous chef experience
- Culinary training
- 50-55 hour work week
- Excel and Word knowledge
Job Features
| Location | Upstate of SC |
| Salary | $55k |